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About the role The Assistant Manager Guest Services / Duty Manager will lead front office operations, ensuring smooth check‑in and check‑out processes, loyalty program enrollment and accurate reportin...
Guest Service Associate - F&B Service
AccorHotel
About the role We are looking for an enthusiastic Guest Service Associate to join our food and beverage team at our Chennai hotel. In this position you will be the face of the F&B operation, deliverin...
Assistant Manager - Room Sales
AccorHotel
About the role The Assistant Manager – Room Sales drives room revenue by identifying new business opportunities, managing key accounts, and building long‑term client relationships. Working closely wit...
Front Office Executive
AccorHotel
About the role We are seeking a professional and organized Front Office Executive to join our team in Mumbai. You will be the first point of contact, managing front office operations and ensuring a we...
Front Office Guest Service Agent (GSA)
AccorHotel
About the role We are seeking a dedicated GSA – Front Office to join our team in Bangalore, India. As the face of our hotel, you will ensure guest satisfaction and uphold high standards of service exc...
Housekeeping Executive
AccorHotel
Key responsibilities Conduct daily briefings with staff at floor level. Manage and supervise all tasks of the team. Ensure cleanliness of guest rooms, balconies, corridors, linen rooms and housekeepin...
Bar Executive
AccorHotel
About the role We are seeking a dynamic and customer‑focused F&B Executive to join our team in Chennai, India. The role involves ensuring exceptional dining experiences for guests while overseeing dai...
Demi Chef de Partie – Bakery/Pastry
AccorHotel
About the role The Demi Chef de Partie – Pastry supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation,...
Guest Service Associate – Housekeeping
AccorHotel
About the role You are at the heart of the hotel! As a Housekeeping Attendant, you will take ownership of guest rooms, ensuring that our guests are provided with a clean, comfortable space, and be a p...
Commis I – Chinese Cuisine
AccorHotel
About the role We’re looking for a detail‑oriented and organized Commis – I (Chinese) to join our culinary team in Gurugram, India. In this entry‑level chef position you will work under senior chefs t...
Guest Service Associate – Food & Beverage
AccorHotel
About the role We are seeking a dedicated and customer‑focused Guest Service Associate (GSA) – Food & Beverage to join our team at Mercure Hyderabad KCP, India. As a GSA you will play a crucial role i...
About the role The Assistant Front Office Manager supports the Front Office Manager in overseeing all front‑office operations at the Fairmont Agra, a luxury hotel. This role leads a diverse team, ensu...
Executive Pastry Chef (Luxury Hotel)
AccorHotel
About the role Lead and manage the hotel's pastry and bakery operations, ensuring exceptional quality, creativity, and presentation standards consistent with luxury hospitality expectations. Key respo...
Chef de Cuisine – Banquets (Luxury Hotel)
AccorHotel
About the role The Chef de Cuisine – Banquets will lead the banquet kitchen of Fairmont Agra, ensuring top‑tier food quality, presentation and hygiene for weddings, conferences and other large‑scale e...
About the role The Chef de Cuisine – Indian will lead the Indian kitchen operations at a luxury hotel, delivering authentic regional flavours, high‑quality dishes and consistent presentation across al...
Sous Chef – Cold Kitchen (Garde Manger)
AccorHotel
About the role The Sous Chef – Cold Kitchen is responsible for managing the preparation and production of cold kitchen items while upholding the highest standards of quality, hygiene, presentation and...
Sous Chef – Bakery
AccorHotel
About the role The Sous Chef – Bakery will manage daily bakery operations in a luxury hotel, ensuring high‑quality breads, pastries and baked goods are produced to the brand’s standards. Key responsib...
Junior Sous Chef – Indian Kitchen (Maharaj)
AccorHotel
About the role The Junior Sous Chef (Maharaj) supports the Sous Chef and Chef de Cuisine in managing the Indian kitchen of Fairmont Agra. The role ensures authentic Indian dishes are prepared with con...
Junior Sous Chef – Cold Kitchen
AccorHotel
About the role The Junior Sous Chef – Cold Kitchen supports the Sous Chef in managing the Garde Manger area of the Fairmont Agra. You will ensure high‑quality cold dishes are prepared with consistent...
Junior Bakery Sous Chef
AccorHotel
About the role The Junior Bakery Sous Chef supports the Sous Chef in daily bakery operations at Fairmont Agra, ensuring high-quality breads, viennoiseries, cakes and pastries for all hotel outlets. Ke...