Cook

About the role

Topgolf is looking for an enthusiastic Cook to join its kitchen team. You will prepare and cook menu items while upholding the brand’s standards for quality, safety, and presentation.

Key responsibilities

• Prepare and cook food items according to standardized recipes and menu specifications.
• Follow food safety and sanitation procedures to ensure quality and safety.
• Adhere to portion control guidelines and presentation standards.
• Collaborate with kitchen team members to coordinate food preparation and order execution.
• Maintain a clean and organized kitchen area, including washing dishes and equipment.
• Assist with food inventory management as needed.
• Demonstrate Topgolf’s core values: Fun, One Team, Excellence, Edgy Spirit, and Caring.

Required profile

• Prior experience in a high‑volume kitchen or culinary environment preferred.
• Knowledge of food safety and sanitation standards.
• Ability to work in a fast‑paced, teamwork‑oriented environment.
• Excellent communication and time‑management skills.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.
• High school diploma or equivalent preferred.

Required skills

• Food safety and sanitation knowledge.

What we offer

• Free play and half‑price food.
• Health, dental, vision benefits.
• 401(k) playmaker match.
• Access to a free mental‑well‑being platform.