This job is no longer available
This job expired on 29/08/2026. It no longer accepts applications.
F&B and Events Service Expert
St. Regis Hotels & Resorts · Goa
Job description
About the role
We are looking for an enthusiastic Food & Beverage and Events Service Expert to join our hospitality team. In this full-time position you will help create memorable dining experiences for guests by delivering attentive service, coordinating with the kitchen and ensuring a clean and welcoming environment.
Key responsibilities
- Set up and arrange tables, linens and service stations for dining and events.
- Communicate guest orders to the kitchen and ensure timely delivery of food and beverages.
- Serve guests courteously, answer questions about menus and handle special requests.
- Maintain cleanliness of work areas, replenish supplies and follow health‑safety standards.
- Assist with event set‑up, breakdown and coordination as needed.
- Perform physical tasks such as lifting, carrying and moving items up to 25 lb unaided (50 lb with assistance).
Required profile
- High school diploma or equivalent (G.E.D.).
- Less than one year of related food‑and‑beverage or hospitality experience.
- No prior supervisory experience required.
- Ability to work on your feet for extended periods and navigate uneven surfaces.
Required skills
What we offer
- Equal opportunity employment in a diverse, global hospitality brand.
- Training and development opportunities within Marriott International.
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St. Regis Hotels & Resorts
Goa