Head Bartender / Assistant Manager – Bar

About the role

The Hoxton Bengaluru City is opening its first neighbourhood hotel in Asia, in the city centre of Bangalore, in 2026. It will feature 149 bedrooms, an all-day dining restaurant and bar in the lobby, a rooftop pool and bar, function rooms and an events space. The hotel is looking for a charismatic and experienced Head Bartender to join its leadership team.

Key responsibilities

• Run a fun, fast-paced bar operation day and night.
• Develop the menu and the bar concept, staying ahead of trends.
• Know products and systems inside out, making soft drinks and seasonal cocktails.
• Keep the bar running smoothly with the wider team.
• Lead by example, drive service standards and encourage team growth.

Required profile

• Previous Head Bartender or Bartender experience, ready to step up.
• Strong wine and cocktail knowledge.
• Natural people person, confident behind the bar and with guests.
• Passion for hospitality and a genuine desire to make people's experiences memorable.
• Comfortable working in a team that works hard, supports each other and has fun.

Required skills

• Wine and cocktail preparation
• Stock management
• Leadership and team management

What we offer

• A competitive package and opportunities for development.
• Great discounts across the Ennismore family, which you keep even if you leave.
• The chance to shape a new hospitality concept in Bangalore and join an international group building a global brand.