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Stewarding Executive

The Hoxton Bengaluru City · Bengaluru

New
Mid 🇬🇧 English
HACCP Food safety Kitchen operations

Job description

About the role

The Hoxton Bengaluru City, a new neighbourhood hotel opening in the city centre in 2026, is looking for a Stewarding Executive. The role supports the Stewarding Manager in keeping kitchens and back-of-house areas clean, organised and ready for service, supervising the stewarding team during shifts and ensuring crockery, cutlery, glassware and kitchen equipment are cleaned, sanitised and stored.

Key responsibilities

  • Support the Stewarding Manager in day-to-day stewarding operations.
  • Supervise the stewarding team during your shift so tasks are completed efficiently and to the highest standards.
  • Keep crockery, cutlery, glassware, kitchen utensils and equipment clean, sanitised and readily available.
  • Inspect kitchens, pot wash areas, stores and waste disposal areas regularly to maintain hygiene standards.
  • Monitor stock levels of cleaning chemicals, operating equipment and stewarding supplies and report replenishment needs.
  • Ensure food safety, hygiene, HACCP and health and safety procedures are followed.
  • Support banquet and event operations by coordinating the movement and availability of operating equipment.
  • Work closely with the Kitchen, Food & Beverage and Engineering teams.
  • Assist with inventory counts, breakage control, equipment maintenance and cost management.
  • Coach and support team members and lead by example.

Required profile

  • Previous experience as a Stewarding Executive, Senior Steward or similar role in a hotel or hospitality setting.
  • Good knowledge of kitchen operations, stewarding procedures, food safety, HACCP and sanitation standards.
  • Strong organisational skills and the ability to prioritise in a fast-paced environment.
  • Proactive, hands-on approach with excellent teamwork and communication skills.
  • Ability to supervise and motivate a team while maintaining operational standards.
  • A qualification in Hospitality or Food Production is an advantage.

What we offer

  • The chance to work with an exciting new hospitality concept in Bangalore and join an international group building a global brand.
  • A competitive package and opportunities for development.
  • Discounts across the entire Ennismore family, which you keep even if you leave.

Questions fréquentes

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Published 15 hours ago

Expires 1 month from now

11 views · 0 interested

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The Hoxton Bengaluru City

Bengaluru