Commis Chef – Continental Cuisine

About the role

Thrivesome Cafe Co., a cozy neighbourhood art and book café in Nallagandla, Hyderabad, is seeking a passionate Commis Chef to support its continental kitchen. This entry‑level position offers hands‑on experience in a creative, independent café environment.

Key responsibilities

• Assist with daily kitchen operations and service flow.
• Prepare mise en place and execute food preparation for continental dishes.
• Maintain quality, consistency, and attractive presentation of all plates.
• Follow kitchen, hygiene, and food‑safety standard operating procedures.
• Collaborate closely with the front‑of‑house team during service periods.

Required profile

• Graduate in Hospitality Management (IHM) or an equivalent qualification.
• Minimum 1 year experience working with continental cuisine.
• Strong knowledge of food safety and hygiene practices.
• Fluent in English and proficient in Hindi or Telugu.
• Excellent teamwork and communication abilities.

Required skills

• Mise en place preparation
• Food safety and hygiene compliance
• Continental cuisine cooking techniques

What we offer

• Industry‑standard compensation.
• Team meals and snacks during duty hours.
• Accommodation assistance if required.
• Opportunities for growth within a vibrant café setting.