Chef – Healthy Cloud Kitchen (Thiruvananthapuram)

About the role

Protein Bowl, an upcoming healthy cloud kitchen, is seeking a Chef and an Assistant Chef to join its founding team in Thiruvananthapuram. You will help shape the menu, ensure food safety, and deliver nutritious, protein‑rich meals to a growing customer base.

Key responsibilities

• Develop and execute healthy recipes that align with the brand’s nutrition standards.
• Plan daily menus, control portions, and manage inventory.
• Maintain strict adherence to FSSAI food safety and hygiene regulations.
• Oversee kitchen operations, ensuring consistency, quality, and timely service.
• Collaborate with the team to foster a culture of continuous improvement.

Required profile

• Minimum 5 years of experience for Chef, 2 years for Assistant Chef in restaurants, hotels, cafés or cloud kitchens.
• Diploma/Degree in Hotel Management, Culinary Arts or Food Production (preferred).
• Passion for healthy cooking and commitment to high‑quality standards.
• Positive attitude, teamwork orientation, and willingness to learn.

Required skills

• Healthy cooking techniques
• Menu planning and portion control
• Food safety standards (FSSAI compliance)
• Kitchen hygiene and operations

What we offer

• Opportunity to grow with a brand from its launch phase.
• Creative freedom to influence menu development.
• Collaborative, fast‑paced kitchen environment.