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Pizzaïolo / Pizzaïola

Pizza Carré · Manesar

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Job description

About the role

We are looking for a skilled Pizzaïolo / Pizzaïola to join our restaurant team. You will be responsible for preparing authentic wood‑fired pizzas and ensuring a smooth kitchen operation during our opening days from Tuesday to Saturday.

Key responsibilities

  • Prepare and bake pizzas using a wood‑fired oven, maintaining high quality and consistency.
  • Work independently, managing your own workflow and timing.
  • Monitor and replenish ingredient stocks to avoid shortages.
  • Maintain cleanliness and safety standards in the kitchen area.

Required profile

  • Passion for traditional pizza making and experience with wood‑fired ovens.
  • Ability to work autonomously and make quick decisions.
  • Strong organizational skills for stock management.

Required skills

  • Wood‑fired pizza cooking.
  • Ingredient stock management.

What we offer

  • Dynamic work environment in a popular restaurant.
  • Opportunities to develop culinary expertise.

Questions fréquentes

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Published 1 month ago

Expires 3 weeks from now

29 views · 0 interested

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Pizza Carré

Manesar