Housekeeping Executive

About the role

The Housekeeping Executive ensures that guest rooms, public areas and facilities meet Marriott’s high quality standards. Working closely with housekeeping, engineering, front office and laundry teams, this role coordinates daily operations and supports management in staff supervision.

Key responsibilities

• Inspect guest rooms, public areas and pool after cleaning to verify quality standards.
• Run sold‑room reports, verify room status, prioritize cleaning and update departing‑room status.
• Act as liaison between Housekeeping, Engineering, Front Office and Laundry to resolve discrepancies.
• Prepare, distribute and communicate changes in room assignments and shift handovers.
• Assist management with hiring, training, scheduling, evaluating, counseling and motivating staff.
• Follow all company safety, security and operational policies; report maintenance issues and safety hazards.
• Welcome guests, address service needs, assist guests with disabilities and maintain professional appearance.

Required profile

• High school diploma or G.E.D. equivalent.
• Minimum 1 year of relevant housekeeping experience.
• Minimum 1 year of supervisory experience in a hotel environment.
• Ability to lift, carry and move objects up to 55 lb unaided and heavier items with assistance.
• Physical capability to stand, walk, kneel and bend for extended periods.

Required skills

• Basic computer proficiency for entering and retrieving work‑related information.